Vitamin Tea: A Natural Concentrate of Antioxidants and Nutrients

Preparation Protocol: Ingredients: Mix 2 teaspoons each of dried botanical raw materials: Fructus Rosae (Rosehip fruits) Folia Ribis nigri (Blackcurrant leaves) Folia Rubi idaei (Raspberry leaves) Extraction: Take 2 tablespoons of the mixture and add 1 cup of boiling water. Processing: Boil for 10 minutes, then steep in a sealed vessel for 1–2 hours. Standardization: Filter the infusion and add boiled water to return to the original volume. Application: Drink ½ cup 1–2 times a day as a potent vitamin supplement to support overall health. Best regards, Manager of PE Herbona.